Red Bay Coffee Ferry Building Re-Opening & Ribbon Cutting

Grand Re-Opening Celebration: ​Red Bay Coffee at the Ferry Building

The official ribbon-cutting ceremony of Red Bay Coffee at Ferry Building, Suite 46. 
Celebrate the return of a beloved Bay Area-born micro roaster committed to quality, sustainability, and community with a special ribbon-cutting ceremony, in partnership with San Francisco Chamber of Commerce. Be part of the excitement with remarks from community leaders, and a first look at the new waterfront coffee shop and cafe.
Enjoy a live singer and DJ spinning throughout the afternoon to keep the energy high, the vibes flowing, and taste through complimentary samplings of their specialty micro roasts and blends.

Event date: Thursday, July 31, 2025
Location: Red Bay Coffee, Ferry Building Marketplace, Suite 46
    Doors open: 12:00 pm
    Ribbon-Cutting Ceremony: 12:30 pm
    Event Concludes: 3:00 pm
 

RED BAY COFFEE was founded in 2014 by Keba Konte a renowned local artist and successful food entrepreneur, with 10 years experience in the specialty coffee and hospitality industry. Red Bay Coffee is building a global community through our commitment to sourcing, developing, roasting and delivering the best and most beautiful coffee to the people. Every day we strive to develop beautiful coffees, fair relations, and delicious approaches to living. We focus on creating opportunities within the community at large while fostering single origin, fair trade, direct trade, organic and sustainable coffees. We believe in the creation of a value chain emphasizing ethics and diversity, not just a supply and demand chain. We envision a world in which coffee is a vehicle for inclusion, social and economic empowerment, entrepreneurship, innovation, and environmental sustainability.