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BEGIN:VEVENT
DTSTART;VALUE=DATE:20190604
DTEND;VALUE=DATE:20190605
TRANSP:TRANSPARENT
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SUMMARY:Building a Culture of Great Service
DESCRIPTION:We are thrilled to welcome Ari Weinzweig of Ann Arbor's famed Zingerman's to lead two seminars this year! Both are aimed at expanding the tools and efficacy of management level leadership. \n\n\n\nFor business owners\, entrepreneurs\, organizational leaders\, and those looking to bring their whole self and passion to their everyday work. The Zingerman's approach to business has been foundational for us here at The Cheese School and we highly recommend these courses.\n\nJoin us for one or both days!\n\n\n\nBuilding a Culture of Great Service\n\nTuesday\, June 4th\, 2019\n\n8:00am - 4:00pm\n\nZingerman's has set the standard for great customer service in the specialty foods industry. This success has come from combining an innovative service philosophy with practical working systems\, all of which ZingTrain will share in this workshop. Zingerman's approach has been successfully applied in a wide variety of businesses and non-profits that are committed to improving the quality of their customer service\, including banks\, insurance agencies\, health care providers\, museums\, libraries\, and non-food retailers.\nManaging Ourselves\n\nMonday\, September 16th\, 2019\n\n8:00am - 4:00pm
X-ALT-DESC;FMTTYPE=text/html:We are thrilled to welcome Ari Weinzweig of Ann Arbor&#39\;s famed&nbsp\;<a href="https://www.zingermans.com/" rel="noopener noreferrer" style="transition:color 0.1s linear\; color: rgb(79\, 117\, 139)\; position: relative\; box-sizing: border-box\; touch-action: manipulation\; text-decoration-line: none\;" target="_blank">Zingerman&#39\;s</a>&nbsp\;to lead two seminars this year! Both are aimed at expanding the tools and efficacy of management level leadership.&nbsp\;<br />\n<br />\nFor business owners\, entrepreneurs\, organizational leaders\, and those looking to bring their whole self and passion to their everyday work. The Zingerman&#39\;s approach to business has been foundational for us here at The Cheese School and we highly recommend these courses.<br />\nJoin us for one or both days!<br />\n<br />\n<strong>Building a Culture of Great Service</strong><br />\nTuesday\, June 4th\, 2019<br />\n8:00am - 4:00pm<br />\nZingerman&rsquo\;s has set the standard for great customer service in the specialty foods industry. This success has come from combining an innovative service philosophy with practical working systems\, all of which ZingTrain will share in this workshop. Zingerman&rsquo\;s approach has been successfully applied in a wide variety of businesses and non-profits that are committed to improving the quality of their customer service\, including banks\, insurance agencies\, health care providers\, museums\, libraries\, and non-food retailers.\n<p><span style="font-family: new century schoolbook\,serif\; font-size: 15px\;"><strong>Managing Ourselves</strong></span><br />\n<span style="font-family: new century schoolbook\,serif\; font-size: 15px\;">Monday\, September 16th\, 2019</span><br />\n<span style="font-family: new century schoolbook\,serif\; font-size: 15px\;">8:00am - 4:00pm</span></p>\n
LOCATION:The Cheese School of San Francisco 900 North Point St. @Ghirardelli Square San Francisco\, CA 94109
UID:e.2439.8636
SEQUENCE:3
DTSTAMP:20260511T134203Z
URL:https://business.sfchamber.com/events/details/building-a-culture-of-great-service-8636
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